INSPECTION REPORT Health Protection ALUI-AVPT7A

PREMISES NAME Golden Sweets & Restaurant		Tel: (604) 723-6580 Fax:
PREMISES ADDRESS 113 - 6377 168th St Surrey, BC V3S 3T6		INSPECTION DATE February 5, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Nirmal Taggar		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Display sweets cooler has been serviced, now at 3.8 deg C Temperature log is available and has been used daily **Discussed with staff member on how to record the temperature twice a day. If the temperature is >4 deg C, then you will need to either adjust the cooler or repair it so that it can consistently read <4 deg C Bleach water solution is now at 100 ppm chlorine residual (not as strong as before). Good All raw meats in the glass door cooler and the glass door freezer are now being stored towards the bottom, below any vegetables or cooked food items Thank you for the corrections