INSPECTION REPORT Health Protection MDIL-CSURS9

PREMISES NAME Dosilak Sushi Bar		Tel: (604) 799-0560 Fax:
PREMISES ADDRESS 2855 Gladwin Rd Abbotsford, BC V2T 6Y4		INSPECTION DATE June 16, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Eun Sook Park		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash station stocked with liquid soap and paper towel - All cooler ambient air temperature below 4 degree C. - freezer ambient air temperature below -18 degree C - 200 ppm quats sanitizer available - permit to operate posted - Foodsafe level 1 certificate posted is valid