INSPECTION REPORT Health Protection RLAM-AB6UD8

PREMISES NAME El Comal Mexican Food Take-Out		Tel: (604) 420-1327 Fax:
PREMISES ADDRESS 7650 Winston St Burnaby, BC V5A 2H4		INSPECTION DATE June 22, 2016	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE July 13, 2016
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections, Issue Closure Order	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 25

Critical Hazards: Total Number: 1

202 - Food not processed in a manner that makes it safe to eat [s. 14(1)] Observation (CORRECTED DURING INSPECTION): Food items in takeout area are produced from back kitchen. Due to repeated cooling infractions observed in the back, all hot potentially hazardous items noted to be in the temperature danger zone were discarded. Corrective Action(s): Closure order issued. Violation Score: 25

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks fully stocked. High temperature dishwasher 71 C plate level. Sanitizer bucket ~ 200 ppm chlorine detectable. Prep cooler 1 C. Display fridge 3 C. Beverage display 0 C. All hot items pulled offline due to cooling concerns.