INSPECTION REPORT Health Protection ACLK-BAGTTV

PREMISES NAME J's Pizza (Chilliwack)		Tel: (604) 846-3299 Fax: (604) 847-3209
PREMISES ADDRESS 106 - 5615 Teskey Way Chilliwack, BC V2R 4V8		INSPECTION DATE March 21, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Veerinder Ahuja		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-hand sink fully equipped -all temps met health requirements -bleach at 100ppm, discussed the amount of bleach to go in the dishwashing sink (at least 3 cap fulls for the amount of water staff is putting in the sink) -general sanitation good **Ensure temps are being monitored daily, create a log sheet to use daily