INSPECTION REPORT Health Protection RWOG-CJBUKX

PREMISES NAME Fresh Box Sushi		Tel: (604) 540-8646 Fax:
PREMISES ADDRESS 221 - 7155 Kingsway Burnaby, BC V5E 2V1		INSPECTION DATE September 16, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) 0864685 BC LTD		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Discussed operational history with owner: - facility is no longer permitted to use reusable dishware or cutlery - all reusable dishware and cutlery must be removed from the facility - facility must not leave any potentially hazardous foods on the counter - if food safety violations continue, menu will be cut by 50% and/or violation tickets will be issued Follow-up to last inspection: - handsink unobstructed - sanitation has improved - newspapers and cardboard have been removed - sanitizer available for front of house, back of house and dining area, concentration >200ppm chlorine; dilute to 100-200ppm chlorine solution - FOODSAFE Level 1 certified staff on-site, owner states other staff have been sent to take the class - email pest report to the undersigned Report not signed due to COVID-19 protocols. Report printed and reviewed with operator.