INSPECTION REPORT Health Protection RWOG-CYBVJ5

PREMISES NAME Hannam Supermarket Prep Kitchen (Burnaby)		Tel: (604) 420-8856 Fax:
PREMISES ADDRESS 106 - 4501 North Rd Burnaby, BC V3N 4R7		INSPECTION DATE December 8, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Namhyo Kim (Edane)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- facility has adjusted dishwasher to be a chemical dishwasher, dispensed 50ppm chlorine at final rinse cycle - test strips available - test at least once a day and maintain a log - normal food production may resume