INSPECTION REPORT Health Protection MLOO-CJ8SNF

PREMISES NAME Ginkgo		Tel: (604) 858-4343 Fax: (604) 858-3400
PREMISES ADDRESS 7579 Vedder Rd Chilliwack, BC V2R 4E8		INSPECTION DATE September 13, 2022	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Jack Zhang		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] No Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Only one staff is FOODSAFE certified and they were not working at the time of inspection. Corrective Action(s): Ensure at least one FOODSAFE certified staff is present when business is in operation. Additional staff are required to become certified. Send health inspector proof of course registration by Oct 13, 2022. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up to inspection conducted on Sept 6, 2022 - Continue to clean regularly at the food prep area by the drive-thru window - Paper towel holder obtained for the front hand washing station - 200 ppm bleach was available - Side prep cooler was not overstocked - Food containers were covered