INSPECTION REPORT Health Protection BWOI-BB4NXF

PREMISES NAME Subway #13314		Tel: (604) 465-8378 Fax:
PREMISES ADDRESS 20522 Lougheed Hwy Maple Ridge, BC V2X 2P8		INSPECTION DATE April 10, 2019	TIME SPENT 0.6 hours
OPERATOR (Person in Charge) Charan Sekhon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Automatic quat dispenser is malfuntioning when dispensing small amounts ie filling dispenser containers. Correct concentration is achieved when the sanitizer sink is filled ie it is running for a much longer period of time Corrective Action(s): Until repaired, add quat concentrate directly and mix with water for the spray bottles to ensure a minimum of 200ppm is present. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # BWOI-BB2PSK of Apr-08-2019 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine (Top side where ice is made) requires cleaning due to mould build up Correction: Ice machine (Top side) must be cleaned and sanitized frequently ie every 1 to 2 months. Staff indicate that it has been at least 6 months since the top side was cleaned and sanitized.

Comments

Metal flashing replaced at 3 compartment sink Ice machine (Top side) has been cleaned. Ensure this is cleaned on a regular basis ie every 1 to 2 months.