INSPECTION REPORT Health Protection JFEN-AE7SFH

PREMISES NAME Fit for Life Sandwich Bar		Tel: (604) 439-0507 Fax: (604) 435 6714
PREMISES ADDRESS 1142 - 4700 Kingsway Burnaby, BC V5H 4M1		INSPECTION DATE September 27, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Byung Mee Yang		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-liquid soap and paper towel provided at all handsinks -coolers at or below 4C -hot holding at or above 60C -freezers at or below -18C -thermometers present; temperatures checked daily -noted good food storage practices in coolers -bleach provided on-site for sanitizing surfaces, utensils and equipment -bleach solution provided in buckets for wiping cloths in front service area and kitchen area *ensure 100-200 ppm chlorine and buckets changed at least every 2 hours -general sanitation and organization is good -pest control services on-site -no signs of pests noted at time of inspection