INSPECTION REPORT Health Protection ALUI-CKUNY7

PREMISES NAME McDonald's #21548		Tel: (604) 552-6380 Fax: (604) 464-5415
PREMISES ADDRESS 2330 Ottawa St Port Coquitlam, BC V3B 7Z1		INSPECTION DATE November 4, 2022	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Peter Vantongeren		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: - Hand washing sinks equipped with hot/cold running water, paper towels, and liquid soap. - All coolers at 4 deg C or less - All freezers at -18 deg C or less - Low temperature dishwasher achieved 50 ppm chlorine residual - Food products were all time stamped, and used within their expiry period. - General sanitation is satisfactory, no sign of pest noted during inspection. Recent pest control report indicates no pest activity - Pest control company visit every month, records available to review on-site. - Staff on-site was FoodSafe certified. - QUATs sanitizer on dispenser measured 400 ppm. -Rag buckets at 100 ppm chorine residual