INSPECTION REPORT Health Protection 245993

PREMISES NAME Samba Sushi Ltd.		Tel: (604) 427-0552 Fax:
PREMISES ADDRESS 20437 Fraser Hwy Langley, BC V3A 4G2		INSPECTION DATE June 3, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Minyun Kwon (Kailey)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection The new operator purchased the restaurant as well as the corporation Samba Sushi Ltd. effective May 15/19 - Foodsafe, food safety plan and sanitation plan submitted - Upright coolers <4C - Under counter coolers <4C - Hot holding of miso soup/rice >60C - Dishwasher final rinse >71C at plate surface - Sushi prep cooler <4C Following Items Must be Addressed: 1) Prep cooler across from the deep fryer registered 7-9C. Service or replace the cooler so that it maintains 4C or colder. Date to be corrected by: Immed. 2) Sushi bar cooler temp on left side ranged from 6-8C. Adjust or repair as necessary so that it maintains 4C or less. Date to be corrected by: Immed. 3) Clean floor behind deep fryer and in the dry storage room. Date to be corrected by: June 5/19 General sanitation is satisfactory Approved to Open Received $137.50 (Sharons Credit Union Cheques for operating permit fee)