INSPECTION REPORT Health Protection LQUN-CAYU4R

PREMISES NAME Triple O's (United Blvd)		Tel: (604) 777-2740 Fax: (604) 777-2796
PREMISES ADDRESS 100 - 1988 United Blvd Coquitlam, BC V3K 6Z1		INSPECTION DATE January 24, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Israela Guy		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was completed, the following observations were made: - Coolers 4C or colder; freezers -18C or colder; hot holding above 60C; thermometers present; and temps recorded daily. - Low temperature dishwasher had [Cl2] between 50-100ppm. - Quats sanitizer in cloth buckets was at a strength of 200ppm. - Hand sinks stocked with liquid soap, paper towels, and running hot and cold water. - All foods stored in food grade containers; covered; labeled; date coded; foods stored in groups with raw proteins separate or below RTE foods; and foods stored 6" off the floor on shelves, racks or platforms. - No expired foods in use or for sale. FIFO rules being followed. - General sanitation level is good. Work on "detailed" cleaning, such as table & equipment legs, the undersides of sinks and tables, and the wheels of equipment and tables. - No signs of pests. - FoodSafe certified staff present. - COVID-19 measures in place. Masks being worn by staff and patrons; signs posted on entry doors and throughout premises; hand sanitizer available to staff and patrons; barriers between booth seating and at POS; and physical distancing by patrons be done. - All in order.