INSPECTION REPORT Health Protection ATHP-AQ8RYT

PREMISES NAME Subway #31418		Tel: (604) 517-1278 Fax: (604) 517-1279
PREMISES ADDRESS K100 - 805 Boyd St New Westminster, BC V5X 1M3		INSPECTION DATE August 14, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: The back paper towel dispenser's handle is stuck. Corrective Action(s): Fix within one week. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers were < 4 C. All freezers were < -18 C. Hot held items were at 60 C. No evidence of pests. Quats solution was at 200 ppm. Hand sink supplied with hot and cold water, soap and paper towels. General sanitation was satisfactory. Informed Dining report completed.