INSPECTION REPORT Health Protection ATHI-CBGTJ2

PREMISES NAME Khalsa Diwan Society		Tel: (604) 593-4422 Fax:
PREMISES ADDRESS 103 - 7938 128th St Surrey, BC V3W 4E8		INSPECTION DATE February 9, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hardip Singh Pawa		NEXT INSPECTION DATE February 16, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 11

Critical Hazards: Total Number: 1

303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)] Observation (CORRECTED DURING INSPECTION): Spray bottle with bleach solution was measured to be too strong. The chlorine test strip was bleached once tested. Member diluted the solution and the chlorine achieved a safe and required concentration. Corrective Action(s): Ensure the solution is tested every time it is mixed. Use 1/4 teaspoon with water in a 1L container to achieve 100ppm. Violation Score: 5

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed on perimeter of dry storage room. Build-up indicates lack of frequent cleaning. Corrective Action(s): Clean and sanitize the mentioned area to remove rodent droppings. Do not sweep/vacuum to remove droppings. Sanitize area with 1000ppm bleach (1:50 ratio, bleach:water). This can be made with 4 teaspoons of bleach to 1L of water. Ensure the area is cleaned up frequently and call your pest control company to evaluate situation. Date to be corrected: Immediately Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Perimeter of dry storage area observed to not be cleaned. Debris and food build-up observed in this area. Corrective Action(s): Clean and sanitize the mentioned area to get rid of the debris build-up. Ensure the area is cleaned more frequently to avoid build-up of debris. Date to be corrected by: Today Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. -Hand wash stations are fully stocked with liquid soap, paper towels, and running hot/cold water -All coolers are at 4C or lower -All freezer units are -18C. -Hot holding units holding two curries at the time of inspection. Recorded to be held at 60C -Bleach sanitizer solution in spray bottle now achieves 100ppm (after correction). -Low temperature dishwasher (chlorine) achieves 50ppm. Sanitizer bucket has been recently replaced. Contact Pest Control Company as soon as possible to discuss and evaluate situation in dry storage room. Follow-up inspection to be conducted on February 16, 2022. No signature required due to COVID-19 Report to be emailed