Fraser Health Authority



INSPECTION REPORT
Health Protection
ALUI-CM4TTC
PREMISES NAME
Mr Pho Vietnamese Restaurant
Tel:
Fax:
PREMISES ADDRESS
3331 Coast Meridian Rd
Port Coquitlam, BC V3B 3N6
INSPECTION DATE
December 14, 2022
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Phu Sy Le
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Dirt/debris/charcoal bits observed on flooring throughout kitchen, dry storage areas
Corrective Action(s): As discussed, clean/sweep/vaccum debris thoroughly and regularly
Correct by: today
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted:
-Handwash station equipped with liquid soap, paper towels, hot/cold running water
-Coolers at 4 deg C or less
-Freezers at -18 deg C or less
-Hot holding at 60 deg C or greater (hot soup on stove)
-Recent pest control report from this month indicates no pest activity
-no signs of pests at time of inspection
-Bleach water sanitizer had 100 ppm chlorine residual
-High temperature dishwasher achieved 73.7 deg C after rinse cycle
-FOODSAFE certified staff on site
-Permit is posted with valid decal