INSPECTION REPORT Health Protection AFOK-B9RTW4

PREMISES NAME Thai Express (Central City)		Tel: (604) 581-1889 Fax: (604) 581-1816
PREMISES ADDRESS 708 - 10153 King George Blvd Surrey, BC V3T 2W1		INSPECTION DATE February 26, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Shuang Yan Zhou		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection conducted: All required cleaning has been done. Sanitation level in the back kitchen and walk-in cooler has improved from last inspection. Area under the front grill unit has been cleaned; however, there is still some of encrusted food debris is noted. Ensure daily clean is done for areas that has a lot of grease, water, and food accumulation. For example, area by the deep frier, wok stations, and 2-compartment sink. Back storage area has been organized and chemical products are not longer stored beside food products. Ensure to keep a copy of all staff's FOODSAFE Level 1 certification on-site.