INSPECTION REPORT Health Protection ECAO-AVYVGC

PREMISES NAME New Starlet Seafood Restaurant		Tel: (604) 436-2986 Fax:
PREMISES ADDRESS 150 - 5665 Kingsway Burnaby, BC V5H 2G4		INSPECTION DATE February 14, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Bing Jian Yang		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Advancely prepped congee has been temporarily removed from menu as the ice wands are on order -congee will be cook-to-serve until ice wands arrive in 2 weeks -ALL cooks must follow proper cooling procedures as posted on the fridges next to the dishpit -All handsinks properly stocked and clear for use -"Coldstream" fridge 4 deg C -Sanitizer buckets in kitchen >100ppm chlorine residual