INSPECTION REPORT Health Protection RWOG-APKSHW

PREMISES NAME Tim Hortons #1450		Tel: (604) 464-6225 Fax:
PREMISES ADDRESS 1525 Lougheed Hwy Port Coquitlam, BC V3B 1A5		INSPECTION DATE July 24, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food debris observed under the shelves in the larger of the two walk-in freezers. Corrective Action(s): Clean the debris noted. Date to be corrected by: 30 July 2017 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers measured -18C or colder - Hot held foods measured 60C or hotter - Dishwashing measured 74C at the final rinse cycle - Cups for stirring spoons had fresh ice - Sanitizer measured 200ppm quats - ensure that the solution is changed frequently - Handwashing stations stocked with soap, paper towels and hot and cold running water - Good hand hygiene observed - Pest control on-site monthly - FOODSAFE requirements met at the time of inspection Note: Any FOODSAFE certificates acquired before July 29, 2013 will expire on July 29, 2018