Fraser Health Authority



INSPECTION REPORT
Health Protection
RHEN-AVDR4J
PREMISES NAME
Jimy Mac's Neighborhood Pub		Tel: (604) 888-8830
Fax:
PREMISES ADDRESS
19935 96th Ave
Langley, BC V1M 3C7		INSPECTION DATE
January 26, 2018		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Boo Burgers Are Better Inc & Bull Pig Investments Ltd		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
No
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Temperature logs need to be implemented for next inspection. Discussed with new chef as previous chef retired. Agreed to make a priority.
**Recommend timers for large scale cooling processes (chicken breasts, meat dishes, etc.) as a tool to avoid excessive exposure to room temperature cooling.
**New grill drawer cooler installed along cook line. Very Good!!
Coolers in kitchen including walk-ins all below 4 C.
Freezers below -18 C.

Recommended to staff to clean dolly by dishwasher. Done immediately. Thank you!
General sanitation pretty good - a couple of isolated spots behind wheels of food equipment with food debris build-up. Discussed with operator.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: RHEN-AVDR4J
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.15 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment